 |
 |
"Better - much better
than any deli lox
in the world"
Amy Cohen,
Brooklyn
"Its so easy."
Rob Williams, Seattle |
 |
 |
|
 |
 |


The best lox is
Homemade,
Custom-made
and Fresh.
And YOU CAN
do it.

Real lox is made by curing, not smoking.
Our patented kit perfects and simplifies the
process.
Step 1: Put salt, sugar and
spices in the LoxBox
Step 2: Put a salmon fillet in
the patented PERFECURE Pouch.
Step 3: Put the Pouch in the
LoxBox; refrigerate for 2 days – and ENJOY.
Turn a $5 salmon fillet into a $25 piece of lox.
Use the LoxBox twice, and it pays for itself.

Our recipe book tells you how to tweak the salt,
herbs & spices to your own special taste.
No more skimping on portions.
The LoxBox brings Sunday brunch to every day.

Lox contains more Omega-3-Fatty Acids than any other
food.
And we even include a salt-free lox-making
recipe.

Unique, useful and fun.
Beautifully packaged.
Order your LoxBox and/or
Perfecure Pouches Today.
Just
click

Become a LoxBox Partner and earn instant cash.
Just click here. |
|
|
|
 |
 |
|
|